Monday, February 11, 2008
Thick, but smooth enough to be sucked through a straw. Creamy and icy cold, but without the little crystals of ice that can sometimes get trapped and cause the shake to be too airy. Just enough milk added to the ice cream for the texture to be goopy, but still stick together. The chocolate flavor of was potent enough to be fulfilling of even the biggest chocoholic's needs, and yet it wasn't as if I was sucking on cocoa powder. This chocolate milkshake was one of the best I have had in a while.